 | Campbell's Ready To Serve low sodium chicken with noodles soup 10.75oz. Pull-Top Can(s) [18 on hand]
$2.48 | | | Serving Size | 305g | Calories per Serving | 160 | Fat Calories per Serving | 40 | Total Fat per Serving | 4.5g | Daily Percent of Fat | 7% | Saturated Fat per Serving | 1.5g | Daily Percent of Saturated Fat | 8% | Cholesterol per Serving | 30g | Daily Percent of Cholesterol | 10% | Sodium per Serving | 140mg | Daily Percent of Sodium | 6% | Carbohydrate per Serving | 17g | Daily Percent of Carbohydrate | 6% | Dietary Fiber per Serving | 2g | Daily Percent of Fiber | 8% | Sugars per Serving | 4g | Protein per Serving | 12g | Daily Percent of Vitamin A | 30% | Daily Percent of Calcium | 2% | Daily Percent of Iron | 6% | Ingredients | | Chicken Stock, Cooked Chicken Meat, Enriched Egg Noodles (Wheat Flour, Whole Eggs, Egg Whites, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Carrots, Celery, Contains Less Than 2% of: Potato Starch, Sauterne Wine, Chicken Fat, Yeast Extract, Sweet Red Peppers, Sugar, Dehydrated Onions, Potassium Chloride, Dehydrated Garlic, Modified Food S Starch, Spice Extract, Sodium Phosphates, Dehydrated Parsley.
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| Why Buy? | Ready to Serve | | Add No Water | | For Sodium Restricted Diets | Pitch Line | | Campbell's Low Sodium Soups Have Been Prepared and Blended With Variety of Spices and Seasonings Which Give Them Their Special Flavor and Goodness.
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| Warnings | | Recommend Use By Date On Can End. Metal Edges Are Sharp. Promptly Refrigerate Unused Soup In Separate Container.
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| Instructions | | Microwave: Heat, Covered, In A Microwavable Bowl On High 1-1/2 Min. Careful, Leave In Microwave 1 Minute, Then Stir.
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| | Stove: Heat, Stirring Occasionally. | Brand Name | Campbell's | taxable in Michigan? | No | Product Size | 10.75oz | Product Price | $2.48 | Storage Climate | Dry | Manufacturer | Campbell Soup Company | Shipping Weight | 0.76 lbs. | upc | 5100000618 | |
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